Easy Chipotle Mayo Dip Recipe
This easy Chipotle Mayo recipe is the tastiest dipping sauce ever that works with just about everything! With a few simple ingredients like chipotle in adobo sauce, mayonnaise, a dash of lime juice, and smoked paprika you have a delicious dip that pairs perfectly with Air Fryer Sweet Potato Fries. And it just takes minutes to make!
Why you’ll love Chipotle Mayo
Chipotle Mayo is actually just regular old mayo all jazzed up with extra flavor BUT, it may just become your new favorite condiment! Good enough to eat with a spoon, although not strictly advised. Not overly spicy, it has just a kick of flavor to make your mouth happy! Try it with Air Fryer Sweet Potato Fries!
What is Chipotle?
A chipotle pepper is a dry, smoked jalapeno pepper. They are most commonly made from red jalapenos. However, you can also use ripe green jalapenos as well. Chipotle peppers are added to any dish that could use a smoky flavor with a little heat.
Related: Homemade Low Sodium Taco Seasoning Mix – Whether you’re a seasoned chef or just looking to spice up your weeknight dinners, this low sodium taco seasoning mix recipe is perfect for everyone, especially if you’re watching your salt intake. If you love to control the ingredients in your dishes, this one’s a game-changer.
What’s the difference between aioli and mayonnaise?
Although aioli and mayonnaise are both creamy emulsions, aioli is made from garlic and olive oil while mayo is made from egg yolks and canola oil. The final result may look similar but the two sauces have distinctly different flavors. Nowadays, the word aioli is pretty much synonymous with mayo, and is often just a simple mayonnaise (store-bought or homemade) that is flavored generously with garlic—a nod to its origins.
What is Chipotle Mayo made of?
- Mayonnaise (can use vegan mayo)
- Adobo sauce*, from a can of chiptoles in adobo
- Fresh lime juice
- Smoked paprika
- Garlic powder
- Onion powder
- Chili powder
- Salt
- Black pepper
Handy tip: MAKE THIS VEGAN
To make this dressing vegan friendly, substitute the mayo in this recipe with either a vegan mayo, or make your own vegan mayo by using this homemade vegan mayo recipe.
How do you make Chipotle Mayo Sauce?
- Mix all ingredients together in a small bowl.
- Taste and adjust seasonings as desired.
- Refrigerate until serving.
Make this homemade chipotle mayo sauce, then check out my Hot Buffalo Chicken Dip with Homemade Yogurt Ranch Dressing, or my Fiesta Bean Dip and more of my delicious sauces, dips and dressings!
How do I make a Vegan Chipotle Mayo Sauce?
I’m so glad you asked! To make a vegan chipotle mayo you would substitute the mayo with a vegan mayo. You can either use a store bought vegan mayo, or you can make your own by making my homemade vegan mayo recipe.
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Other sauces and dips to try
- Vegan Creamy Dill Dip – Perfectly luscious, bold tangy goodness, and bursting with fresh dill vibes, this Vegan Veggie Dressing is healthy and utterly delicious!
- Greek Yogurt Ranch Dressing – This is a super flavorful ranch dressing made from scratch! Learn how simple it is to make your own ranch dressing at home!
- Spicy Mustard Dip for Pretzels – a delicious spicy mustard dip that gets a wonderful boost from the addition of hot sauce and maple syrup.
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Easy Chipotle Mayo Recipe
This easy Chipotle Mayo recipe is the tastiest dipping sauce ever that works with just about everything! With a few simple ingredients like chipotle in adobo sauce, mayonnaise, a dash of lime juice, and smoked paprika you have a delicious dip. And it just takes minutes to make!
Ingredients
- 1/2 cup Mayonnaise (can use vegan mayo)
- 2 teaspoons adobo sauce*, from a can of chiptoles in adobo
- 2 teaspoons fresh lime juice
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Mix all ingredients together in a small bowl.
- Taste and adjust seasonings as desired.
- Refrigerate until serving.
Notes
To make a vegan chipotle mayo sauce you would substitute the mayo with a vegan mayo. You can either use a store bought vegan mayo, or you can make your own by making my homemade vegan mayo recipe.
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Nutrition Information:
Yield: 8 Serving Size: 1 tablespoonAmount Per Serving: Calories: 98Total Fat: 11gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 6mgSodium: 171mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 0g