Butter Bean and Walnut Kale Salad with Maple Tahini Dressing Recipe

Butter Bean and Walnut Kale Salad with Maple Tahini Dressing Recipe

A warm and hearty vegan and gluten-free kale salad featuring quinoa, sautéed butter beans, shallots, and walnuts, all topped with a luscious maple tahini dressing.

Arugula Salad with Pears and Goat Cheese

Arugula Salad with Pears and Goat Cheese

Fall is here, and it’s time to bring those seasonal flavors to your table with an easy and delicious Arugula Salad with Pears and Goat Cheese!

Autumn Pasta Salad

Autumn Pasta Salad

This hearty fall pasta salad combines the rich flavors of roasted butternut squash, tart cranberries, and a tangy Maple Dijon salad dressing. It’s perfect for a seasonal fall gathering or a simple weeknight autumn dinner.

Roasted Pear Salad with Creamy Goat Cheese and Tangy Lemon Vinaigrette

Roasted Pear Salad with Creamy Goat Cheese and Tangy Lemon Vinaigrette

This Roasted Pear Salad with Lemon Vinaigrette is a deliciously hearty option for lunch or dinner. It’s quick to make, healthy, and bursting with sweet and savory flavors that’ll leave you craving more! Plus, it’s so versatile—you can dress it up or keep it simple, and it always turns out delicious.

Cozy Vegan Fall Salad with Creamy Mustard Tahini Dressing

Cozy Vegan Fall Salad with Creamy Mustard Tahini Dressing

This Vegan Fall Salad with Creamy Mustard Tahini Dressing is the perfect cozy dish to welcome the cooler weather. It’s hearty enough to be a meal on its own, yet light enough to leave you feeling energized. Whether you’re making it for lunch or dinner, this salad is a delicious and easy way to enjoy the best flavors of fall. So, grab your ingredients and get ready to dig into a bowl of autumn goodness!

Sweet Potato and Chickpea Salad with Creamy Tahini Dressing Recipe

Sweet Potato and Chickpea Salad with Creamy Tahini Dressing Recipe

If you’re on the lookout for a lunch or dinner salad option that’s not just tasty but also packs a healthy punch, then this Sweet Potato and Chickpea Salad with Creamy Tahini Dressing Recipe is for you!

Quick Kale and Apple Salad with Apple Cider Vinaigrette

Quick Kale and Apple Salad with Apple Cider Vinaigrette

This quick and easy Kale and Apple Salad with Apple Cider Vinaigrette is not just a feast for the taste buds but also a celebration of wholesome goodness. Perfect for those busy days when you crave a healthy and satisfying meal without sacrificing on flavor.

Grandma’s Ambrosia Salad without Coconut

Grandma’s Ambrosia Salad without Coconut

Enjoy a tropical twist with this Ambrosia Salad without Coconut – a creamy, fruity delight perfect for any occasion. No coconut, all flavor!

Sweet and Tangy Apple Coleslaw Salad

Sweet and Tangy Apple Coleslaw Salad

Our Apple Coleslaw Salad is a unique fall twist that is a delightful blend of…

Autumn Harvest Quinoa Power Bowl with Maple Balsamic Dressing

Autumn Harvest Quinoa Power Bowl with Maple Balsamic Dressing

Indulge in autumn’s bounty with our Autumn Harvest Quinoa Power Bowl featuring roasted veggies, protein-packed quinoa, and a sweet maple balsamic dressing—a delicious and nutritious seasonal delight!

Close up of a mixed greens salad with apple, goat cheese, raisins and toasted walnuts on a white plate with a fork.

Mixed Green Salad with Apple and Goat Cheese

Crisp apples, tangy goat cheese, and crunchy pecans come together in this vibrant mixed green salad, drizzled with a zesty homemade vinaigrette. It’s the perfect balance of sweet, savory, and satisfying—like autumn in every bite! 🍏🥗✨

Shredded Brussels Sprouts Salad

Shredded Brussels Sprouts Salad

This Shredded Brussels Sprouts Salad with cranberries is an easy to make Christmas salad with shredded fresh Brussels sprouts, toasted pecans, cranberries and a zippy vinaigrette. It’s also naturally gluten-free and vegetarian, so that everyone at the table can enjoy it.

Fall Harvest Quinoa Salad

Fall Harvest Quinoa Salad

This Harvest Quinoa Salad is a delightful mix of texture and flavors of autumn and fall. Made with roasted roasted sweet potatoes, dried cranberries, red apple, spinach, sunflower seeds, protein-rich quinoa, and an apple cider vinaigrette, this gluten-free, plant-based recipe is a show-stopper!

Gorgonzola salad dressing dripping from a spoon onto a fresh and delicious pear salad with pomegranates, candied pecans, red onion, avocado, left over turkey and spring mix.

Pear Salad with Gorgonzola Dressing

All the textures inside this Pear Salad with Gorgonzola Dressing are incredible. Pear slices, honey roasted pecans, pomegranate seeds, red onion, leftover turkey and the gorgonzola dressing makes it over the top delicious!

Fall salad in an oval dish with French lentils, spinach, butternut squash, toasted pecans, red onions and golden raisins layered and tossed in a delicious dressing.

Thanksgiving Salad with Butternut Squash and Lentils

If ever a Thanksgiving salad could be cozy and comforting it would be this butternut squash and lentil spinach salad with roasted butternut squash, red onion, lentils, raisins and toasted pecans.

Apple and Wild Rice Salad

Apple and Wild Rice Salad

This Apple and Wild Rice Salad is an easy and scrumptious make ahead fall side dish that tastes like Thanksgiving. Apples, pecans, wild rice, celery, onion and peas are combined and covered with a delicious dressing for a tasty autumn salad your whole family will love.

Roasted Butternut Squash Salad

Roasted Butternut Squash Salad

This Butternut Squash Salad is the perfect fall salad for holidays and parties. Full of flavor and beautiful colors! Drizzled with the most incredible apple cider vinaigrette dressing, and topped with toasted walnuts and cranberries, your friends and family will love this vegetarian fall salad.

Montreal Steak Salad with Pears, Cranberries and Honey Mustard Dressing

Montreal Steak Salad with Pears, Cranberries and Honey Mustard Dressing

Looking for a new and easy way to enjoy a salad that is perfect for the steak lover? Well friends, this is it?! This Montreal Steak Salad recipe is filled to the brim with deliciousness and is always a favorite when I serve it.