Spring Salad Ideas

Spring has sprung, and do you know what that means? It’s time to lighten things up with these spring salad ideas that your whole family will love!

  • Sweet Kale Salad with Poppy Seed Dressing

    This Sweet Kale Salad with Poppy Seed Dressing is a fresh, flavorful, and easy-to-make side dish that’s perfect for spring gatherings. It’s packed with wholesome ingredients and has a creamy, tangy dressing that brings everything together. Whether you’re serving it at Easter dinner or prepping it for a weekday meal, this salad is sure to be a hit!

  • Spring Asparagus and Goat Cheese Salad

    Spring is here and the table is calling for a dish that brings a burst of color and taste to every gathering. This Spring Asparagus and Goat Cheese Salad is a bright and cheerful mix of tender, crisp asparagus, creamy goat cheese, and fresh salad greens paired with a tangy vinaigrette. It’s a dish that makes any meal feel extra special, whether you’re hosting an Easter dinner or a sunny lunch with friends.

  • Classic 7 Layer Salad

    This Classic 7 Layer Salad is a tasty, healthy and fun make ahead salad for gatherings. It brings a burst of flavor and color to your table, making it a perfect choice for any relaxed get-together or potluck. Enjoy creating and sharing this delightful layered salad!

  • Carrot Raisin Salad with Apples

    This fresh and simple carrot raisin salad combines crisp apples and crunchy carrots with a light, tangy dressing. It’s a perfect vegetarian side dish for a light lunch or dinner, bringing together sweetness and a bit of zest.

  • Spinach, Egg and Bacon Salad with Red Wine Vinegar Dressing

    Crisp baby spinach leaves, creamy hard-boiled eggs, savory bacon crumbles, and tangy red onion come together in perfect harmony, topped with a drizzle of homemade red wine vinegar dressing. It’s a satisfying spinach, egg and bacnon salad that’s as easy to make as it is delicious to eat!

  • Spring Roasted Asparagus and Bacon Orzo Salad

    This asparagus and bacon orzo pasta salad features tender-crisp asparagus, crispy bacon, tangy feta, and perfectly cooked orzo all mingling together in one bowl of pure bliss. This salad recipe is not only ridiculously tasty but also a breeze to whip up, making it a prime candidate for your next Spring lunch or dinner.

  • Vegan Lemon Lentil Salad

    This Lemon Lentil Salad is a delightful addition to your salad rotation, offering a burst of freshness and nutrition in every bite. Whether you’re enjoying it as a light lunch, a side dish, or bringing it to a summer potluck, this recipe is sure to impress.

  • Exotic Vegan Moroccan Carrot Salad

    This exotic vegan salad combines crisp, shredded carrots with a zesty lemon dressing and a tantalizing blend of Moroccan spices, creating a refreshing and aromatic culinary masterpiece.

  • Zesty Lemon Couscous Salad with Feta

    Zesty Lemon Couscous Salad – a refreshing and vibrant summer salad recipe bursting with citrusy flavors, feta cheese and crisp veggies!

  • Vegan Avocado Black Bean Salad

    This colorful Vegan Avocado Black Bean Salad features a creamy avocado dressing, blending ripe avocado, cilantro, lime juice, olive oil, and garlic for a smooth, zesty kick. Nestled among a mix of salad greens, sweet corn, grape tomatoes, black beans, and thinly sliced red onions, this salad is a celebration of flavors and textures.

  • Grandma’s Ambrosia Salad without Coconut

    Enjoy a tropical twist with this Ambrosia Salad without Coconut – a creamy, fruity delight perfect for any occasion. No coconut, all flavor!

  • Classic French Tuna Nicoise Salad with Dijon Dressing

    This Classic French Tuna Nicoise Salad with Dijon Dressing is a delightful medley of fresh Roma tomatoes, crisp green beans, tender red potatoes, and creamy hard-boiled eggs, all artfully arranged and topped with briny Niçoise olives and savory canned tuna. Drizzled with a zesty Dijon vinaigrette, it’s a taste of the Mediterranean that combines vibrant flavors and textures in every bite.

  • Easy Cold Green Pea Salad with Bacon and Creamy Dressing

    Looking for a delicious and easy spring salad recipe? Look no further than this Creamy Green Pea Salad with Cheese and Bacon! With its bright green color and savory bacon and cheese flavors, this salad is sure to be a hit with your family and friends. Plus, it’s so simple to make – just mix together fresh green peas, crispy bacon, and creamy cheese in a tangy dressing, and you’re good to go! Perfect for a quick lunch or a refreshing side dish at your next barbecue.

  • Spring Asparagus Salad with Radishes

    Looking for a fresh and healthy salad for springtime? Try this Spring Green Salad with Asparagus and Radishes! This delicious recipe features a bed of spinach greens, tender asparagus, and crisp radishes, all tossed in a light and flavorful dressing. Perfect as a light lunch or side dish, this salad is sure to impress!

  • The Best Tomato and Green Bean Salad with Feta

    Enjoy a refreshing and healthy salad with our French Green Bean Salad recipe. Made with crisp and flavorful haricots verts, cherry tomatoes, and a tangy Dijon vinaigrette, this salad is perfect as a side dish or light lunch option. Easy to make and packed with nutrients, this dish is sure to impress your guests and satisfy your taste buds. Try it today!

  • Vegan Buddha Bowl with Peanut Dressing

    Looking for a delicious and healthy meal that’s easy to prepare? Try this Buddha Bowl with Peanut Dressing recipe! This colorful and flavorful bowl is packed with fresh veggies, and a creamy, nutty peanut dressing that will have you licking your plate clean.

  • Mandarin Chicken Pasta Salad

    Need an easy-to-make nutritious meal? This Mandarin Chicken Pasta Salad is perfect – filled with asian flavors and protein-packed chicken to keep you full.

  • Mixed Green Salad with Apple and Goat Cheese

    Crisp apples, tangy goat cheese, and crunchy pecans come together in this vibrant mixed green salad, drizzled with a zesty homemade vinaigrette. It’s the perfect balance of sweet, savory, and satisfying—like autumn in every bite! 🍏🥗✨

  • Spring Salad with Green Goddess Dressing

    You’re going to love this Spring Salad with Green Goddess Dressing!! A delicious Spring Salad with mandarin oranges, cashews and avocado paired with a healthy Green Goddess dressing that is so easy to make, crazy delicious and can pull triple-duty as a dressing, dip or a sauce! It’s light & fresh, yet ultra creamy and packed with amazing flavor!

  • Traditional Deviled Ham Salad

    How to make deviled ham salad in just 10 minutes! This homemade ham salad recipe using leftover ham and hard boiled eggs can be served so many ways and makes a great lunch. Use it to top salads, on its own, or as deviled ham spread on bread.

  • Basmati Rice Salad with Mint and Edamame

    This cold basmati rice salad recipe is super versatile and is also appreciated as a side dish as much as a meal version. Refreshing, it is one of my favorites in the summer. Follow my lead or modify to using your own favorite ingredients.

  • Montreal Steak Salad with Pears, Cranberries and Honey Mustard Dressing

    Looking for a new and easy way to enjoy a salad that is perfect for the steak lover? Well friends, this is it?! This Montreal Steak Salad recipe is filled to the brim with deliciousness and is always a favorite when I serve it.

  • Roasted Asparagus Caesar Salad

    This is my favourite alternative to the classic Caesar Salad that I love to eat with grilled steak, pork chops or chicken- this Roasted Asparagus Caesar Salad recipe is made with a light Greek Yogurt Caesar Dressing and is the perfect Spring salad!