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Instant Pot Beef Casserole

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This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. It mixes the classic flavors of ground beef, onion, and garlic, with oregano and rich sharp cheddar cheese. So make a dish of this comfort-food favorite, and in under 30 minutes you can settle in for a warm, delicious, family meal. For an easy weeknight dinner, you can even make this ahead and freeze it.

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This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

I love instant pot recipes because they really are one-pot meals. When I make this casserole the traditional way, I have to brown the beef in a separate pan, cook the pasta in another pot, then transfer it all to a casserole dish to bake in the oven. In the Instant Pot, I keep everything in one pot.

This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

This recipe couldn’t get any easier! If you’re just getting used to your Instant Pot then I highly recommend starting with this recipe.  It uses both the saute and pressure cooking features of the Instant Pot so it’s a great way to get accustomed to how to use the settings.  You really can’t go wrong with this recipe and your family will absolutely love the resulting meal.  

This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

 

With just a few ingredients, this recipe is super easy to prepare. Here’s the breakdown with step-by-step photos.

Step 1 – Brown the beef

Press “Saute”, throw in your ground beef, oregano, parsley and garlic and brown the beef until it is no longer pink, breaking it up with a spoon as you go.  

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This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

Step 2 – Add in all the other ingredients and pressure cook

Add all the other ingredients except the cheese , give it a good stir , put the lock lid on, turn the valve to close, press “Pressure Cook” until the “high” lights up. Use “+” to set the time to 4 minutes. Wait 10 seconds and the Instant Pot will begin to do its thing.

This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

Step 3 – Quick release, unlock lid, and stir in cheese

Turn the valve to release (I use a wooden spoon to do this so that I don’t get burnt), allow the pressure to release, then unlock the lid.  Stir in the cheese and allow it to melt. Voila! Your casserole is ready to serve!

Here’s the recipe:

This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef
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Instant Pot Beef Casserole
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
 
This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish.
Servings: 8
Author: Janice @ Salads4Lunch
Ingredients
  • 1 lb lean ground beef
  • 2 cups scoobido macaroni dry
  • 2 cups chicken broth
  • 1 tbsp Franks Red Hot
  • 1 tsp garlic powder
  • 1 tsp oregano
  • 1 tsp parsley flakes
  • 28 oz can diced tomato
  • 2 tbsp tomato paste
  • Salt and pepper to taste
  • 16 oz shredded sharp cheddar
Instructions
  1. Press saute and add ground beef, oregano, parsley and garlic.
  2. Cook until no longer pink and also crumbling.
  3. Add all other ingredients except cheese, give it a good stir.
  4. Put on, lock lid and close valve.
  5. Press "Pressure Cook" and cook 4 minutes on high, then quick release.
  6. Stir in the cheese allow to melt and serve.

I hope your family loves this Instant Pot Pasta and Beef Casserole as much as we do! To see more of our favorite dinner recipes, visit my recipe index.

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‹‹Pin this recipe for later››

This Instant Pot Beef Casserole uses fresh and flavorful ingredients, which give it a lovely, refreshing quality. It’s hearty and filling, but the flavors of oregano and garlic add a lilting lightness to this dish. #instantpot recipe #beefcasserole #easydinner #pasta #beef

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