This creamy dill pickle pasta salad is loaded with crunchy pickles, sharp cheddar, red onion and fresh dill, all tossed in a tangy pickle juice dressing. It’s an easy make-ahead side for potlucks, cookouts and game day.
A fresh, no-mayo Tuscan tuna salad with creamy cannellini beans, sun-dried tomatoes, fresh herbs and a lemon-garlic dressing. Ready in 15 minutes and perfect for an easy, high-protein lunch.
A fresh kale salad with juicy pomegranate, crisp apple, toasted pecans and creamy goat cheese, tossed in a tangy pomegranate balsamic dressing. Sturdy enough for the holiday table and easy enough for a weeknight.
This easy Tuscan bean salad tosses creamy cannellini beans, crisp veggies, and a bright lemon-herb dressing together in 15 minutes — a make-ahead side that’s ready when you are.
This crunchy Asian coleslaw comes together in 15 minutes with a bag of coleslaw mix and a homemade sesame ginger dressing. No mayo, big flavor — the perfect side dish for grilled chicken, pulled pork, burgers, or takeout-style dinners.
This crisp salad combines sweet apples, crunchy celery, toasted walnuts and raisins in a light Greek yogurt dressing — no mayo, no cooking, ready in 15 minutes.
A no-cook summer salad of watermelon, peaches, red onion, feta and mint in a five-minute honey lime dressing.
This Mexican Tuna Salad is packed with protein, crunchy vegetables, and bold Tex-Mex flavors. Serve it with tortilla chips, tucked into lettuce wraps, stuffed into avocados, or piled onto tostadas for a quick lunch.
Whether you’re in need of a speedy weeknight dinner or a fulfilling lunch option, this hearty Buffalo Chicken Salad Bowl is your go-to solution. Bursting with bold flavors and made with wholesome ingredients, it’s bound to win a permanent place in your recipe repertoire.
This colorful Vegan Avocado Black Bean Salad features a creamy avocado dressing, blending ripe avocado, cilantro, lime juice, olive oil, and garlic for a smooth, zesty kick. Nestled among a mix of salad greens, sweet corn, grape tomatoes, black beans, and thinly sliced red onions, this salad is a celebration of flavors and textures.
Homemade Croutons are very easy to make. They add texture and flavour to soups and salads. Use fresh or stale bread, cut them into cubes and season to taste. Add some grated Cheese and you have a delicious snack or side dish.
This Classic French Tuna Nicoise Salad with Dijon Dressing is a delightful medley of fresh Roma tomatoes, crisp green beans, tender red potatoes, and creamy hard-boiled eggs, all artfully arranged and topped with briny Niçoise olives and savory canned tuna. Drizzled with a zesty Dijon vinaigrette, it’s a taste of the Mediterranean that combines vibrant flavors and textures in every bite.
This Mango Avocado Salad with Lime Dressing is the perfect healthy fruit salad dish for a sunny day! The juicy sweetness of the mangoes combined with the creamy texture of the avocados and the zesty kick of the lime dressing will leave your taste buds wanting more! You can also serve this salad as a simple dip with tortilla chips. Give this easy and healthy recipe a try and let me know what you think!
Packed with wholesome ingredients, this Avocado Chicken Salad is a delicious twist on a classic, featuring creamy avocado instead of mayo. Quick to make and full of flavor, it’s a healthy, satisfying option for lunch or meal prep.
Tuna pasta salad is a classic dish that’s easy to make, delicious, and perfect for meal prep. Made with pasta, canned tuna, and your favorite vegetables, it’s a healthy and satisfying option for lunch or dinner.
This Classic Italian Panzanella Salad (aka Tuscan Bread Salad) is a refreshing summer salad made with juicy tomatoes, crusty bread, and a simple vinaigrette. This is a great salad to bring to a summer BBQ.
Need an easy-to-make nutritious meal? This Mandarin Chicken Pasta Salad is perfect – filled with asian flavors and protein-packed chicken to keep you full.
Looking for an easy, fast and healthy lunch option? Try this delicious TikTok quinoa salad! Not only is this salad loaded with flavor, but it also provides a good source of protein and fiber from the chickpeas, quinoa, and pistachios. You’re going to love this easy to make quinoa salad recipe!
This Winter Citrus Salad is the perfect winter salad to go with almost any meal. The tangy citrus vinaigrette, paired with salty feta, sweet figs, roasted pistachios and fresh greens will instantly make you feel like you have your life together. Want more to love? This recipe is grain and gluten-free, and can be made paleo or vegan.
This easy, old-fashioned Marinated Carrot Salad recipes is also known as Copper Pennies. This dish features carrots, onions and green pepper marinated in a sweet and sour tomato based marinade.
This Shredded Brussels Sprouts Salad with cranberries is an easy to make Christmas salad with shredded fresh Brussels sprouts, toasted pecans, cranberries and a zippy vinaigrette. It’s also naturally gluten-free and vegetarian, so that everyone at the table can enjoy it.
This flavorful Pomegranate and Apple Green Christmas Salad is full of fresh seasonal ingredients that are packed with antioxidants. This pomegranate salad recipe is crunchy, easy to make, and super festive! This salad is a perfect side dish for the winter holiday season!
This Harvest Quinoa Salad is a delightful mix of texture and flavors of autumn and fall. Made with roasted roasted sweet potatoes, dried cranberries, red apple, spinach, sunflower seeds, protein-rich quinoa, and an apple cider vinaigrette, this gluten-free, plant-based recipe is a show-stopper!
All the textures inside this Pear Salad with Gorgonzola Dressing are incredible. Pear slices, honey roasted pecans, pomegranate seeds, red onion, leftover turkey and the gorgonzola dressing makes it over the top delicious!
