Vegetarian

  • Easy Mediterranean Orzo Salad with Lemon Vinaigrette

    You’re going to love this Mediterranean Orzo Salad, a delightful blend of orzo pasta, cherry tomatoes, Persian cucumbers, and kalamata olives

  • Cranberry Mandarin Orange Salad with Poppy Seed Dressing

    This Cranberry Mandarin Orange Salad is a nutritious delight featuring mixed greens, tangy mandarin oranges, cranberries, and crunchy almonds. Drizzle it with my refreshing Orange Poppy Seed Dressing for a perfect balance of sweet and tangy. Easy to make, impossible not to love!

  • Vegetarian Moroccan Lentil Salad

    Indulge in the exotic flavors of our Middle Eastern Lentil Salad! Packed with wholesome ingredients like lentils, veggies, and zesty spices. Try our easy-to-follow Moroccan Lentil Salad recipe for a healthy and delightful culinary journey. Your taste buds will thank you!

  • Easy Roasted Beet Salad with Goat Cheese and Slivered Almonds

    With the festive hues of red beets, green arugula, and golden slivered almonds, this Christmas salad recipe is a celebration of flavors and a feast for the eyes that will make your holiday spread merry and bright!

  • How to Make Homemade Croutons for Salads and Soups

    Homemade Croutons are very easy to make. They add texture and flavour to soups and salads. Use fresh or stale bread, cut them into cubes and season to taste. Add some grated Cheese and you have a delicious snack or side dish.

  • Autumn Harvest Quinoa Power Bowl with Maple Balsamic Dressing

    Indulge in autumn’s bounty with our Autumn Harvest Quinoa Power Bowl featuring roasted veggies, protein-packed quinoa, and a sweet maple balsamic dressing—a delicious and nutritious seasonal delight!

  • Vegan Crispy Thai Noodle Salad

    Bursting with flavors, colors, and that satisfying crunch we all love, this vegan thai noodle salad is a true celebration of freshness and plant-based goodness. Whether you’re a seasoned vegan, a curious foodie, or just on the hunt for a wholesome and tasty meal, you’re in for a treat. So, grab your chopping board, toss on your apron, and let’s make a healthy salad that will leave your taste buds dancing and your tummy smiling!

  • Vegan Buddha Bowl with Peanut Dressing

    Looking for a delicious and healthy meal that’s easy to prepare? Try this Buddha Bowl with Peanut Dressing recipe! This colorful and flavorful bowl is packed with fresh veggies, and a creamy, nutty peanut dressing that will have you licking your plate clean.

  • Mixed Green Salad with Apple and Goat Cheese

    Crisp apples, tangy goat cheese, and crunchy pecans come together in this vibrant mixed green salad, drizzled with a zesty homemade vinaigrette. It’s the perfect balance of sweet, savory, and satisfying—like autumn in every bite! 🍏🥗✨

  • Winter Citrus and Greens Salad

    This Winter Citrus Salad is the perfect winter salad to go with almost any meal. The tangy citrus vinaigrette, paired with salty feta, sweet figs, roasted pistachios and fresh greens will instantly make you feel like you have your life together. Want more to love? This recipe is grain and gluten-free, and can be made paleo or vegan.

  • Shredded Brussels Sprouts Salad

    This Shredded Brussels Sprouts Salad with cranberries is an easy to make Christmas salad with shredded fresh Brussels sprouts, toasted pecans, cranberries and a zippy vinaigrette. It’s also naturally gluten-free and vegetarian, so that everyone at the table can enjoy it.

  • Pomegranate and Apple Green Christmas Salad

    This flavorful Pomegranate and Apple Green Christmas Salad is full of fresh seasonal ingredients that are packed with antioxidants. This pomegranate salad recipe is crunchy, easy to make, and super festive! This salad is a perfect side dish for the winter holiday season!

  • Fall Harvest Quinoa Salad

    This Harvest Quinoa Salad is a delightful mix of texture and flavors of autumn and fall. Made with roasted roasted sweet potatoes, dried cranberries, red apple, spinach, sunflower seeds, protein-rich quinoa, and an apple cider vinaigrette, this gluten-free, plant-based recipe is a show-stopper!

  • Easy Roasted Vegetable Salad

    Filled with roasted vegetables, baby spinach and topped with crumbled feta cheese and a delicious balsamic vinaigrette dressing, this roasted vegetable salad is a colourful and flavourful fall or winter salad that works equally well as a vegetarian main course or a hearty side dish.

  • Thanksgiving Salad with Butternut Squash and Lentils

    If ever a Thanksgiving salad could be cozy and comforting it would be this butternut squash and lentil spinach salad with roasted butternut squash, red onion, lentils, raisins and toasted pecans.

  • Apple and Wild Rice Salad

    This Apple and Wild Rice Salad is an easy and scrumptious make ahead fall side dish that tastes like Thanksgiving. Apples, pecans, wild rice, celery, onion and peas are combined and covered with a delicious dressing for a tasty autumn salad your whole family will love.

  • Roasted Butternut Squash Salad

    This Butternut Squash Salad is the perfect fall salad for holidays and parties. Full of flavor and beautiful colors! Drizzled with the most incredible apple cider vinaigrette dressing, and topped with toasted walnuts and cranberries, your friends and family will love this vegetarian fall salad.

  • Easy Farro Summer Salad

    This summer farro salad recipe with fresh grape tomatoes, cucumbers, basil from your garden and tasty vinaigrette is a perfect, easy meal prep idea or potluck side dish.

  • Summer Corn Salad

    This easy Summer Corn Salad is made with sweet, buttery corn, sweet tomatoes, vibrant red onions, crisp cucumbers, flavorful feta cheese, fresh basil and a tasty dressing. It’s the perfect side dish salad for a summer BBQ!

  • Summertime Strawberry Feta and Mint Salad

    This Strawberry Feta and Mint Salad Recipe is super refreshing and the perfect balance between savory and sweet…the sweet honey homemade dressing is absolutely delicious! Enjoy this summertime salad with your favourite BBQ protein, or add grilled chicken for a complete dinner salad.

  • Vegetarian Mexican Pasta Salad

    You’re going to love this Vegetarian Mexican Pasta Salad! Tender pasta is combined with Mexican-inspired flavors that’s loaded with corn, black beans, tomatoes, jalapeño, cilantro, and a creamy lime dressing for a perfect summer time salad, great for barbecues, picnics, grilled meats or fish and more!

  • Cucumber Hummus Bites Appetizer

    Cucumber Hummus Bites make the perfect finger food and appetizer for your next party or get together. Crisp cucumbers slices are topped with your favourite hummus, tomatoes, feta cheese and fresh parsley. They taste amazing and they’re so easy to make!

  • Vegan Spring Minestrone Soup

    This healthy Vegan Spring Minestrone soup recipe is a delicious celebration of spring vegetables. Asparagus, kale, and fennel all shine in this simple and delicious minestrone soup.

  • Simple Chocolate Protein Pudding

    This vegan chocolate protein pudding is an easy-to-make dessert that tastes rich, but high in protein thanks to the nutritious, protein-packed silken tofu base.