Spring recipes

  • Classic 7 Layer Salad

    This Classic 7 Layer Salad is a tasty, healthy and fun make ahead salad for gatherings. It brings a burst of flavor and color to your table, making it a perfect choice for any relaxed get-together or potluck. Enjoy creating and sharing this delightful layered salad!

  • Carrot Raisin Salad with Apples

    This fresh and simple carrot raisin salad combines crisp apples and crunchy carrots with a light, tangy dressing. It’s a perfect vegetarian side dish for a light lunch or dinner, bringing together sweetness and a bit of zest.

  • Spring Roasted Asparagus and Bacon Orzo Salad

    This asparagus and bacon orzo pasta salad features tender-crisp asparagus, crispy bacon, tangy feta, and perfectly cooked orzo all mingling together in one bowl of pure bliss. This salad recipe is not only ridiculously tasty but also a breeze to whip up, making it a prime candidate for your next Spring lunch or dinner.

  • Exotic Vegan Moroccan Carrot Salad

    This exotic vegan salad combines crisp, shredded carrots with a zesty lemon dressing and a tantalizing blend of Moroccan spices, creating a refreshing and aromatic culinary masterpiece.

  • Easy Cold Green Pea Salad with Bacon and Creamy Dressing

    Looking for a delicious and easy spring salad recipe? Look no further than this Creamy Green Pea Salad with Cheese and Bacon! With its bright green color and savory bacon and cheese flavors, this salad is sure to be a hit with your family and friends. Plus, it’s so simple to make – just mix together fresh green peas, crispy bacon, and creamy cheese in a tangy dressing, and you’re good to go! Perfect for a quick lunch or a refreshing side dish at your next barbecue.

  • The Best Tomato and Green Bean Salad with Feta

    Enjoy a refreshing and healthy salad with our French Green Bean Salad recipe. Made with crisp and flavorful haricots verts, cherry tomatoes, and a tangy Dijon vinaigrette, this salad is perfect as a side dish or light lunch option. Easy to make and packed with nutrients, this dish is sure to impress your guests and satisfy your taste buds. Try it today!

  • Spring Salad with Green Goddess Dressing

    You’re going to love this Spring Salad with Green Goddess Dressing!! A delicious Spring Salad with mandarin oranges, cashews and avocado paired with a healthy Green Goddess dressing that is so easy to make, crazy delicious and can pull triple-duty as a dressing, dip or a sauce! It’s light & fresh, yet ultra creamy and packed with amazing flavor!

  • Basmati Rice Salad with Mint and Edamame

    This cold basmati rice salad recipe is super versatile and is also appreciated as a side dish as much as a meal version. Refreshing, it is one of my favorites in the summer. Follow my lead or modify to using your own favorite ingredients.

  • Vegan Spring Minestrone Soup

    This healthy Vegan Spring Minestrone soup recipe is a delicious celebration of spring vegetables. Asparagus, kale, and fennel all shine in this simple and delicious minestrone soup.