This Harvest Quinoa Salad is a delightful mix of texture and flavors of autumn and fall. Made with roasted roasted sweet potatoes, dried cranberries, red apple, spinach, sunflower seeds, protein-rich quinoa, and an apple cider vinaigrette, this gluten-free, plant-based recipe is a show-stopper!
These fall salad recipes couldn’t be easier. When you want a healthy dinner that SCREAMS fall, break out the candied pecans and make one of these hearty salads —they’re way better than anything store bought. Here are 31 of my favorite sweater weather healthy fall salad recipes for you to enjoy!