Packed with crisp English cucumber, vibrant green onions, and a savory-sweet dressing, this vegan dish is a delightful addition to your summer menu. Let’s dive into what makes this Korean spicy cucumber salad a must-try!
This vegan Cucumber and Chickpea Salad is a vegan, gluten-free dish packed full of fiber and protein from the chickpeas, while the cool cucumber makes it deliciously refreshing. Topped with red onions, cilantro and vegan feta, this salad has a tahini lime salad dressing that brings a delightful flavour to tie it all together for the perfectly filling summer salad.
This vibrant watermelon feta salad combines sweet watermelon, crisp cucumber, red onion, fresh dill, and tangy feta with a simple lime dressing. Ready in just 10 minutes with a handful of ingredients, it’s a crowd-pleasing summer side dish perfect for parties and picnics that both kids and adults will love.
This easy cucumber salad with vinegar is crisp, tangy, and ready in just 5 minutes — no cooking required. Thinly sliced English cucumbers and red onion get tossed in a sweet and tangy vinaigrette that makes this the perfect make-ahead summer side dish for BBQs, potlucks, and picnics.
