How to make a Mixed Green Salad with Apples and Goat Cheese

Crisp apples, tangy goat cheese, and crunchy walnuts come together in this vibrant mixed green salad, drizzled with a zesty homemade balsamic vinaigrette dressing. It’s the perfect balance of sweet, savory, and satisfying—like autumn in every bite!
This salad is vegetarian, gluten free, soy free, and packed with nourishment: fiber from the apples, vitamins from the greens, heart healthy walnuts, and a beautiful boost of protein from the goat cheese. Let me show you how to make it!
This video originally appeared on Mixed Green Salad with Apple and Goat Cheese.
